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Slow-cooked red cabbage with sausages


Slow-cooked red cabbage with sausages Recipe

Ingredients:
  • 2 tbsp olive oil
  • 300g good quality cocktail sausages
  • 1 red onion , finely sliced
  • 1kg red cabbage , thinly sliced
  • 3 tbsp dark muscovado sugar
  • 250ml red wine
  • chilli sauce
  • 250ml soured cream or creme fraiche, to serve
Directions:
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Rank

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