Search by name or ingredients. View Top Socially Ranked Recipes.
Slow-cooked lamb with vegetables
- 5 onions , cut into thick slices
- 500g carrots , cut into chunks
- 2 whole garlic heads, separated into cloves
- a large handful of thyme and rosemary
- 2kg leg of lamb
- 1 bottle of dry white wine
- 1kg potato , thickly sliced
- 1 butternut squash , chopped into chunks
- 500g cherry tomatoes
Directions:View on BBC Good Food
Why don't we display directions?