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Slow-baked clotted cream rice pudding


Slow-baked clotted cream rice pudding Recipe

Ingredients:
  • 25g butter
  • 100g short grain pudding rice
  • 450ml full-fat milk
  • 284ml pot double cream
  • 227g tub clotted cream
  • 1 split vanilla pod
  • 85g golden caster sugar
  • freshly grated nutmeg
Directions:
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Rank

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