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Slow cooker chicken and butternut squash stew


Slow cooker chicken and butternut squash stew Recipe

Ingredients:
  • 100g/3oz plain flour
  • 4 tbsp sunflower oil
  • 500g/1lb 2oz boneless, skinless chicken thigh
  • 1 onion
  • 4 garlic
  • 2 chillies
  • 175ml/6fl oz white wine
  • butternut squash
  • 300ml/10fl oz chicken stock
  • 5 sprigs fresh thyme
  • 3 bay leaves
  • 4 tbsp crme frache
  • and freshly ground black saltpepper
  • small handful chopped fresh parsley
Directions:
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