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Slow Cooker White Chili
- 2 cups chopped, cooked chicken breast
- 1 (15.5 ounce) can white beans, drained
- 1 (14.5 ounce) can chicken broth
- 1 (15.25 ounce) can white corn, drained
- 1 (7 ounce) can green salsa
- 1 (4 ounce) can chopped green chilies
- 1 large tomato, chopped
- 1/4 cup chopped fresh cilantro
- 2 green onions, chopped
- 1 tablespoon lemon juice
- 1 tablespoon lime juice
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 4.7g|
|Saturated Fat 1.3g|
|Total Carbohydrate 15.9g|
|Dietary Fiber 2.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|