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Slow Cooker Western Omelet

Slow Cooker Western Omelet Recipe

  • 1 (2 pound) package frozen shredded hash brown potatoes
  • 1 pound diced cooked ham
  • 1 onion, diced
  • 1 green bell pepper, seeded and diced
  • 1 1/2 cups shredded Cheddar cheese
  • 12 eggs
  • 1 cup milk
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 310
Total Fat 22.7g
Saturated Fat 9.8g
Cholesterol 252mg
Sodium 696mg
Total Carbohydrate 16.1g
Dietary Fiber 1.4g
Sugars 2.1g
Protein 19.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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