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Slow Cooker Swiss Steak

Slow Cooker Swiss Steak Recipe

  • 1/4 cup all-purpose flour
  • salt and pepper to taste
  • 1 1/2 pounds round steak, cut into small pieces
  • 3 tablespoons vegetable oil
  • 3 stalks celery, chopped
  • 1 onion, chopped
  • 3 carrots, shredded
  • 2 (14.5 ounce) cans diced tomatoes with juice
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons brown sugar, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 246
Total Fat 10.6g
Saturated Fat 2.4g
Cholesterol 39mg
Sodium 379mg
Total Carbohydrate 19.2g
Dietary Fiber 2.9g
Sugars 10.8g
Protein 16.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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