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Slow Cooker Reuben Dip
- 1 (16 ounce) jar sauerkraut, drained
- 1 (8 ounce) package cream cheese, softened
- 2 cups shredded Swiss cheese
- 2 cups shredded cooked corned beef
- 1/4 cup thousand island dressing
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 22.9g|
|Saturated Fat 12.9g|
|Total Carbohydrate 5.5g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|