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Slow Cooker Pumpkin Steel Cut Oats

Slow Cooker Pumpkin Steel Cut Oats Recipe

  • cooking spray (such as Pam®)
  • 6 cups water
  • 1 (15 ounce) can pumpkin puree
  • 1 1/2 cups steel-cut oats
  • 1 cup brown sugar replacement (such as Splenda® Brown Sugar Blend)
  • 2 tablespoons ground cinnamon
  • 1 tablespoon pumpkin pie spice
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 195
Total Fat 2.9g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 198mg
Total Carbohydrate 38.2g
Dietary Fiber 7.4g
Sugars 6.4g
Protein 5.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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