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Slow Cooker Osso Buco


Slow Cooker Osso Buco Recipe

Ingredients:
  • 2 tablespoons all-purpose flour
  • salt and pepper to taste
  • 6 (1 inch) thick slices veal shank, sliced for osso buco
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 2 onions, roughly chopped
  • 2 large carrots, chopped
  • 2 stalks celery, chopped
  • 2 cloves garlic, thinly sliced
  • 1 1/4 cups chicken stock
  • 1 (14 ounce) can diced tomatoes
  • 2 teaspoons chopped fresh oregano
  • 1 bay leaf
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 522
Total Fat 21g
Saturated Fat 7.3g
Cholesterol 256mg
Sodium 553mg
Total Carbohydrate 14.6g
Dietary Fiber 2.8g
Sugars 6.3g
Protein 64.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

43.2677176514


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