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Slow Cooker Lasagna


Slow Cooker Lasagna Recipe

Ingredients:
  • 1 (1 pound) package Bob Evans® Italian Sausage Roll
  • 1 (9 ounce) package no-boil lasagna noodles, broken into 2 pieces
  • 12 ounces ricotta cheese
  • 3 cups shredded mozzarella cheese, divided
  • 2 (26 ounce) jars pasta sauce
  • 1 tablespoon dried parsley
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 827
Total Fat 45.4g
Saturated Fat 19.1g
Cholesterol 89mg
Sodium 2236mg
Total Carbohydrate 55.7g
Dietary Fiber 7.1g
Sugars 22.7g
Protein 45.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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