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Slow Cooker Italian Sausage Subs


Slow Cooker Italian Sausage Subs Recipe

Ingredients:
  • 1 (19 ounce) package Bob Evans® Italian Sausage
  • 1 red pepper, sliced
  • 1 green pepper, sliced
  • 1 small onion, sliced
  • 1 (26 ounce) jar tomato pasta sauce
  • 5 sub buns
  • 5 slices provolone cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 659
Total Fat 27g
Saturated Fat 11.3g
Cholesterol 44mg
Sodium 1888mg
Total Carbohydrate 90g
Dietary Fiber 7.7g
Sugars 18.6g
Protein 30.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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