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Slow Cooker Guinness Stew


Slow Cooker Guinness Stew Recipe

Ingredients:
  • 2 Tbsp butter
  • 2 pounds well marbled chuck beef roast, cut into 2-inch pieces
  • Salt
  • 2 cups chopped onion
  • 2 celery stalks, chopped
  • 2 Tbsp tomato paste
  • 1 pint (16 ounces) Guinness stout
  • 3 cups beef broth
  • 2 large carrots, peeled and cut into chunks
  • 2-3 parsnips, peeled and cut into chunks
  • 1 pound turnips, peeled and cut into chunks
  • 2 teaspoons dried thyme
  • Salt
  • 1/4 cup chopped fresh parsley (optional)
Directions:
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