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Slow Cooker Cheesy Mushroom Potatoes

Slow Cooker Cheesy Mushroom Potatoes Recipe

  • 2 tablespoons olive oil
  • 1 teaspoon butter
  • 1/2 pound white mushrooms, sliced
  • 5 large Yukon Gold potatoes, quartered and sliced
  • 4 cups shredded Cheddar cheese
  • 1/2 cup milk
  • 1/4 cup minced onion
  • 2 tablespoons butter
  • 1 tablespoon garlic salt
  • 1/4 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 386
Total Fat 20.9g
Saturated Fat 11.8g
Cholesterol 56mg
Sodium 861mg
Total Carbohydrate 34.7g
Dietary Fiber 4.4g
Sugars 2.8g
Protein 16.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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