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Slow Cooker Cheesy Chicken and Tortillas

Slow Cooker Cheesy Chicken and Tortillas Recipe

  • 4 skinless, boneless chicken breast halves
  • 1 (1 ounce) package mild taco seasoning mix
  • 5 1/4 cups Swanson® Chicken Stock
  • 2 tablespoons butter
  • 2 (10.75 ounce) cans Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 10 fajita-size flour tortillas (10-inch), cut into 1-inch pieces
  • 4 cups shredded Mexican cheese blend
  • Hot cooked regular long-grain white rice
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 1033
Total Fat 50.2g
Saturated Fat 27.3g
Cholesterol 145mg
Sodium 3018mg
Total Carbohydrate 91.6g
Dietary Fiber 5.6g
Sugars 4.8g
Protein 52.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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