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Slow Cooker Buffalo Chicken Pizza Loaf
- cooking spray
- 1 cup milk
- 1 tablespoon honey
- 1 tablespoon active dry yeast
- 2 1/2 cups all-purpose flour
- 1 large cooked chicken breast, diced
- 1 onion, diced
- 1/2 cup hot pepper sauce (such as Frank's RedHot®)
- 1/2 cup tomato sauce
- 1 cup shredded mozzarella cheese, divided
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 5.1g|
|Saturated Fat 2.7g|
|Total Carbohydrate 49g|
|Dietary Fiber 2.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|