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Slow Cooker Bolognese


Slow Cooker Bolognese Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 1 cup finely chopped baby carrots
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 pound lean ground beef
  • 1 cup whole milk
  • 1 (28 ounce) can crushed tomatoes
  • 1 (6 ounce) can tomato paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 cup whole milk
  • 1/4 cup grated Parmesan cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 245
Total Fat 13g
Saturated Fat 4.6g
Cholesterol 44mg
Sodium 547mg
Total Carbohydrate 17.9g
Dietary Fiber 3.9g
Sugars 6.6g
Protein 16.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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