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Slow Cooker Beef Tips and Rice


Slow Cooker Beef Tips and Rice Recipe

Ingredients:
  • 1 (32 fluid ounce) container beef broth
  • 1 (10.75 ounce) can condensed cream of mushroom soup with roasted garlic
  • 1/4 large onion, chopped
  • 1/4 large onion, sliced
  • 1 (2 pound) beef rump roast
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 4 cups cooked brown rice
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 440
Total Fat 16.8g
Saturated Fat 6.9g
Cholesterol 79mg
Sodium 775mg
Total Carbohydrate 37.9g
Dietary Fiber 3g
Sugars 1.8g
Protein 31.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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