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Slow Cooker Bacon Potato Chowder


Slow Cooker Bacon Potato Chowder Recipe

Ingredients:
  • 4 slices bacon, cooked and crumbled
  • 1 large onion, chopped
  • 4 (10.75 ounce) cans Campbell's® Condensed Cream of Potato Soup
  • 4 (10.75 ounce) cans milk
  • 1/4 teaspoon ground black pepper
  • 2 large potatoes, peeled and cut into 1/2-inch pieces
  • 1/2 cup chopped fresh chives
  • 2 cups shredded Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 333
Total Fat 13.7g
Saturated Fat 7.9g
Cholesterol 43mg
Sodium 1157mg
Total Carbohydrate 36.9g
Dietary Fiber 4.2g
Sugars 8.1g
Protein 14.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

51.0645433818


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