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Slow Cooker BBQ Meatballs and Polish Sausage
- 1 (16 ounce) package kielbasa sausage
- 1 (16 ounce) jar salsa
- 1 (10 ounce) jar grape jelly
- 1 cup water
- 1 tablespoon lemon juice
- 2 eggs
- 1 small onion, chopped
- 2 pounds ground beef
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 cup cornflakes cereal, crushed
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 23.5g|
|Saturated Fat 8.9g|
|Total Carbohydrate 15.5g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|