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Slow Cooker BBQ Flat Iron Steak Sandwiches
- 1/2 cup ketchup
- 1/2 cup Italian dressing
- 2 tablespoons soy sauce
- 1 tablespoon molasses
- 2 pounds flat iron steak, cubed
- 1 tablespoon dried chopped onion
- 4 hoagie rolls, split lengthwise and toasted
- 1 cup prepared coleslaw (optional)
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 42.7g|
|Saturated Fat 13.2g|
|Total Carbohydrate 89.8g|
|Dietary Fiber 4.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|