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Slow Cooked Lamb Shanks


Slow Cooked Lamb Shanks Recipe

Ingredients:
  • 1 cup cake flour
  • salt and freshly ground black pepper, to taste
  • 60ml dried oregano
  • 4 lamb shanks
  • 50ml butter
  • 80ml olive oil
  • 1 onion, finely chopped
  • 4 garlic cloves, finely chopped
  • 2 x 400g tins chopped tomatoes
  • 3 sprigs fresh rosemary
  • 6 bay leaves
Directions:
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Rank

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