Slow-Simmered Tomato Sauce for Deep-Dish Pizza

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Ingredients:

• 2 cans (28 ounces each) whole italian-style peeled tomatoes
• 1 tablespoon dried oregano
• 1 teaspoon kosher salt
• 2 cloves garlic, minced
• 8 large fresh basil leaves, coarsely chopped
• ½ teaspoon red pepper flakes (optional)

Directions:

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Nutritional information

Nutrition Facts
Amount Per Serving
Calories 41kcal (2%)
Total Fat 0g (1%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 10g
Dietary Fiber 2g
Sugars 5g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.