Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Slow-Roasted Garlic and Lemon Chicken
- 1 chicken (approx. 3½ to 4 pounds), cut into 10 pieces
- 1 head garlic, separated into unpeeled cloves
- 2 unwaxed lemons, cut into chunky eighths
- Small handful fresh thyme
- 3 tablespoons olive oil
- 10 tablespoons white wine
- Black pepper
Directions:View on Cookstr
Why don't we display directions?
|Amount Per Serving|
|Calories 441kcal (22%)|
|Total Fat 31g (48%)|
|Saturated Fat 8g (39%)|
|Cholesterol 121mg (40%)|
|Total Carbohydrate 6g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|