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Slow-Cooker Spaghetti Bolognese


Slow-Cooker Spaghetti Bolognese Recipe

Ingredients:
  • 1 pound ground beef chuck
  • 1 28-ounce can whole peeled tomatoes
  • 2 carrots, finely chopped
  • 1 medium onion, chopped
  • 1 celery stalk, chopped
  • 2 cloves garlic, chopped
  • 1/4 cup tomato paste
  • 1/4 cup dry white or red wine
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • 3/4 pound kosher salt and black pepper
Directions:
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