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Slow-Cooker Lasagna


Slow-Cooker Lasagna Recipe

Ingredients:
  • 1 pound ground beef
  • 1 (24 ounce) jar spaghetti sauce
  • 1 cup water
  • 1 (15 ounce) container POLLY-O Original Ricotta Cheese
  • 1 (7 ounce) package KRAFT 2% Milk Shredded Mozzarella Cheese, divided
  • 1/4 cup KRAFT Grated Parmesan Cheese, divided
  • 1 egg
  • 2 tablespoons chopped fresh parsley
  • 6 lasagna noodles, uncooked
Directions:
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Rank

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