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Slow-Cooked Baked Beans

Slow-Cooked Baked Beans Recipe

  • 3 cups dried navy beans
  • water, to cover
  • 1 1/2 cups ketchup
  • 1/2 pound fully cooked ham
  • 1 1/2 cups water
  • 1/2 cup brown sugar
  • 1/4 cup molasses
  • 1 1/2 tablespoons onion powder
  • 1 tablespoon dry mustard
  • 1 tablespoon salt
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 302
Total Fat 4.7g
Saturated Fat 1.3g
Cholesterol 11mg
Sodium 1185mg
Total Carbohydrate 51.3g
Dietary Fiber 12.9g
Sugars 18.9g
Protein 16g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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