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Slice-and-Bake Lemon Shortbread


Slice-and-Bake Lemon Shortbread Recipe

Ingredients:
  • 3 cups all-purpose flour, spooned and leveled
  • 1/4 teaspoon kosher salt
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 3/4 cup granulated sugar
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon pure vanilla extract
Directions:
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