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Skinny pad Thai


Skinny pad Thai Recipe

Ingredients:
  • 75g flat rice noodles
  • 2 tbsp fish sauce
  • 1 lime , juiced
  • 2 tsp brown sugar
  • 1 egg , beaten and seasoned
  • oil , for frying
  • 1 garlic clove , crushed
  • 1 red chilli , sliced
  • 150g raw peeled prawns
  • 100g beansprouts
  • 4 whole spring onions , sliced
  • 2 tsp roasted peanuts , chopped
Directions:
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Rank

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