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Skillet Summer Squash
- 4 slices bacon, cut into small pieces
- 1 onion, chopped
- 2 pounds summer squash, sliced diagonally 1/2 inch thick
- salt and ground black pepper to taste
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 13.2g|
|Saturated Fat 4.3g|
|Total Carbohydrate 11.9g|
|Dietary Fiber 4.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|