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Skillet Fried Corn
- 1 pound bacon, chopped
- 1 onion, chopped
- 2 medium green bell peppers, chopped
- 2 (16 ounce) packages frozen corn
- salt and pepper to taste
Directions:View on All Recipes
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 21.2g|
|Saturated Fat 6.9g|
|Total Carbohydrate 21g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|