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Skillet-Baked Eggs with Spinach, Yogurt, and Chili Oil


Skillet-Baked Eggs with Spinach, Yogurt, and Chili Oil Recipe

Ingredients:
  • 2/3 cup plain Greek-style yogurt
  • 1 garlic clove, halved
  • Kosher salt
  • 2 tablespoons unsalted butter, divided
  • 2 tablespoons olive oil
  • 3 tablespoons chopped leek (white and pale-green parts only)
  • 2 tablespoons chopped scallion (white and pale-green parts only)
  • 10 cups fresh spinach (10 ounces)
  • 1 teaspoon fresh lemon juice
  • 4 large eggs
  • 1/4 teaspoon kirmizi biber (Turkish chili powder), or 1/4 teaspoon crushed red pepper flakes and a pinch of paprika
  • 1 teaspoon chopped fresh oregano
Directions:
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