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Skewered sardines with tartare dressing


Skewered sardines with tartare dressing Recipe

Ingredients:
  • zest and juice 1 lemon
  • 4 tbsp olive oil
  • 12 sardines , cleaned, gutted and heads cut off (ask your fishmonger to do this)
  • small bunch dill , finely chopped
  • small bunch parsley , finely chopped
  • 1 tbsp capers , drained and chopped
  • 2 tbsp cornichons , drained and finely chopped
  • 8 wooden skewers , soaked in water
Directions:
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