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- 1 cantaloupe - peeled, seeded, and cubed
- 1/4 cup butter
- 1/2 cup honey
- 1/3 cup chopped fresh mint leaves
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 11.9g|
|Saturated Fat 7.4g|
|Total Carbohydrate 51.6g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|