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Skeletal Fingers


Skeletal Fingers Recipe

Ingredients:
  • 1 pound white asparagus spears, rinsed and trimmed
  • 2 cloves garlic, minced
  • Kosher salt to taste
  • Freshly ground black pepper to taste
  • 1/2 lemon for squeezing
  • Fresh thyme leaves (optional)
  • Olive oil
Directions:
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Rank

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