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Sizzling Garlic Pork

Sizzling Garlic Pork Recipe

  • 8 ounces pork tenderloin
  • ¼ teaspoon salt
  • 1/8 teaspoon white pepper
  • 2 teaspoons cornstarch, divided
  • 2 tablespoons brown bean paste
  • 1¼ teaspoons sugar, divided
  • 1 teaspoon white wine
  • ½ cup Chicken Broth
  • 1 tablespoon vegetable oil
  • 2 teaspoons minced garlic
  • 2½ cups thinly sliced celery
  • 4 ounces shiitake mushrooms, thinly sliced
  • 1 hot red chili pepper, seeded and thinly seeded
  • 2 green onions, cut into 1-inch pieces
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 131kcal (7%)
Total Fat 5g (8%)
Saturated Fat 1g (3%)
Cholesterol 36mg (12%)
Total Carbohydrate 8g
Dietary Fiber 2g
Sugars 3g
Protein 13g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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