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Sirloin with spiced butter, shallot salad, roasted carrots & mash


Sirloin with spiced butter, shallot salad, roasted carrots & mash Recipe

Ingredients:
  • 140g baby carrots , washed
  • 50g butter
  • 300-350g/11oz-12oz sirloin steak
  • 75g soft butter
  • 1 tbsp anchovies (from a sustainable source), chopped
  • 1 tbsp capers , drained and chopped
  • 1 shallot , chopped
  • 2 tbsp smoked paprika
  • 2 large baking potatoes , peeled and chopped
  • 2 tbsp butter
  • 75ml double cream
  • bunch parsley , roughly chopped
  • 3 shallots , sliced
  • 3 tbsp olive oil
  • 2 tbsp red wine vinegar
  • 1 tsp Dijon mustard
Directions:
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