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Sirloin Marinara

Sirloin Marinara Recipe

  • 2 tablespoons olive oil
  • 1 onion, thinly sliced
  • 2 pounds top sirloin steak, sliced
  • 2 cups chunky pasta sauce
  • 2 cloves garlic, minced
  • 1/2 cup red wine
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 276
Total Fat 15.4g
Saturated Fat 5g
Cholesterol 62mg
Sodium 300mg
Total Carbohydrate 10.5g
Dietary Fiber 1.9g
Sugars 6.2g
Protein 20g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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