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Simply Traditional Lasagna

Simply Traditional Lasagna Recipe

  • 1 pound ground beef
  • 1 pound bulk Italian sausage
  • 1/2 cup warm water
  • 1 cup sliced black olives
  • 1 pinch basil
  • 2 teaspoons garlic powder
  • 1 tablespoon dried oregano
  • 1 1/2 teaspoons dried sage
  • 2 teaspoons ground black pepper
  • 2 tablespoons minced garlic
  • 1 tablespoon dried onion flakes
  • 2 (14 ounce) jars marinara sauce
  • 1 (16 ounce) package lasagna noodles
  • 8 ounces ricotta cheese
  • 1 pound mozzarella cheese, shredded
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 736
Total Fat 34.6g
Saturated Fat 14.7g
Cholesterol 104mg
Sodium 1452mg
Total Carbohydrate 62.5g
Dietary Fiber 5.7g
Sugars 12g
Protein 43.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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