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- 5 avocados - peeled, pitted, and mashed
- 2 tablespoons fresh lemon juice
- 3/4 cup minced green onion
- 1/2 cup minced fresh cilantro
- salt and pepper, to taste
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 7.4g|
|Saturated Fat 1.1g|
|Total Carbohydrate 4.7g|
|Dietary Fiber 3.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|