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Simplest Pork Roast

Simplest Pork Roast Recipe

  • One 8-rib bone-in frenched pork rib roast (about 6½ to 8 pounds), tied
  • Salt
  • Freshly ground black pepper
  • 1 cup panko or regular dried breadcrumbs
  • 8 cloves garlic, peeled and minced
  • 2 tablespoons chopped fresh rosemary
  • 2 tablespoons chopped fresh thyme
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh Italian parsley
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 774kcal (39%)
Total Fat 45g (69%)
Saturated Fat 9g (47%)
Cholesterol 214mg (71%)
Total Carbohydrate 11g
Dietary Fiber 1g
Sugars 1g
Protein 77g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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