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Simple sugar roses


Simple sugar roses Recipe

Ingredients:
  • edible food colouring paste (we used Claret and Party Green)
  • 200g ready-to-roll icing
  • a little solid vegetable fat, for rolling (see Know-how below)
  • edible lustre (we used a shimmery pink), optional
  • edible sparkles (we used bright pink), optional
Directions:
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