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Simple Salmon with Balsamic Sauce

Simple Salmon with Balsamic Sauce Recipe

  • 4 (4 ounce) skinless, boneless salmon fillets
  • 1/2 cup vegan margarine (such as Smart Balance®), melted
  • 1 lemon, halved
  • 1/4 cup balsamic vinegar
  • 2 tablespoons soy sauce
  • 2 tablespoons white sugar
  • 1/2 teaspoon minced garlic
  • 1/2 cup chopped fresh parsley
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 364
Total Fat 24.7g
Saturated Fat 6.4g
Cholesterol 50mg
Sodium 686mg
Total Carbohydrate 9.8g
Dietary Fiber 0.3g
Sugars 8.7g
Protein 25g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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