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Simple Macaroni Salad
- 2 cups macaroni
- 2 eggs
- 2 tablespoons chopped dill pickles
- 3/4 cup chopped celery
- 2 tablespoons thinly sliced green onion
- 3/4 cup fat free Italian-style dressing
- salt and pepper to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 2.2g|
|Saturated Fat 0.6g|
|Total Carbohydrate 38.3g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|