Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Simple Farro & Bean Stew


Simple Farro & Bean Stew Recipe

Ingredients:
  • 1 pound / 16 oz / 453g red beans, soaked for at least 4 hours preferably overnight, then drained
  • 10 cups / 2.5 liters water
  • 1/4 cup extra-virgin olive oil
  • 1 medium onion, chopped
  • 28 ounce / 800g can whole, peeled tomatoes, drained and chopped
  • 1 medium carrot, chopped
  • 3 small-med (1/2 pound / 8 oz) new potatoes, chopped
  • 2 stalks celery
  • 2 cups / 13 oz / 370 g pearled farro
  • 1 - 2 cups water or vegetable broth
  • fine grain sea salt to taste
  • 1/2 head / 9 oz savoy cabbage, chopped
  • 1/2 bunch / 4 oz kale, de-stemmed and chopped
  • Parmesan and olive oil to serve. Or do what I did with this bowl - whisk together a bit of leftover harissa and some olive oil for a spicier drizzle.
Directions:
View on

Why don't we display directions?


Rank

96.8482044487


What's this?

Share
http://food2fork.com/view/48002