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Simple Carnitas

Simple Carnitas Recipe

  • 1 (3 1/2) pound boneless pork shoulder, trimmed and cut into 2 inch chunks
  • 2 oranges, quartered
  • 1 large white onion, quartered
  • 6 cloves garlic, peeled and crushed
  • 1/4 cup kosher salt
  • 1 tablespoon ground cumin
  • 1 tablespoon whole black peppercorns
  • 2 bay leaves
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 188
Total Fat 9.6g
Saturated Fat 3.4g
Cholesterol 63mg
Sodium 2332mg
Total Carbohydrate 6.6g
Dietary Fiber 1.3g
Sugars 3.8g
Protein 18.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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