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Simmered duck with cabbage & potato


Simmered duck with cabbage & potato Recipe

Ingredients:
  • 1 duck breast , about 200g/8oz
  • 2 rashers smoked back bacon , each chopped into about 6 pieces
  • 1 medium waxy potato such as Desire or Maris Piper, peeled and cut into about 8 chunks
  • Savoy cabbage , roughly shredded (core removed)
  • 150ml chicken stock
  • large pinch chopped parsley
  • small pinch chopped garlic (optional)
Directions:
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