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Simmered Shiitake Mushrooms


Simmered Shiitake Mushrooms Recipe

Ingredients:
  • 1/8 pound dried shiitake mushrooms (about 14), preferably donko variety
  • ¼ cup sugar
  • 3 tablespoons shoyu (soy sauce)
  • 1½ tablespoons mirin (sweet cooking wine)
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 103kcal (5%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 23g
Dietary Fiber 2g
Sugars 13g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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