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Simmer-&-stir Christmas cake


Simmer-&-stir Christmas cake Recipe

Ingredients:
  • 175g butter , chopped
  • 200g dark muscovado sugar
  • 750g luxury mixed dried fruits (one that includes mixed peel and glac cherries)
  • finely grated zest and juice of 1 orange
  • finely grated zest of 1 lemon
  • 100ml/3 fl oz cherry brandy or brandy plus 4tbsp more
  • 85g macadamia nuts
  • 3 large eggs , lightly beaten
  • 85g ground almonds
  • 200g plain flour
  • tsp baking powder
  • 1 tsp ground mixed spice
  • 1 tsp ground cinnamon
  • tsp ground allspice
Directions:
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Rank

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