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Shrimp with Lobster Sauce

Shrimp with Lobster Sauce Recipe

  • 1 1/2 teaspoons cornstarch
  • 2 teaspoons cooking sherry
  • 1 pound medium shrimp - peeled and deveined
  • 4 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1/4 pound ground pork
  • 1 cup water
  • 2 tablespoons soy sauce
  • 1/4 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons cornstarch
  • 1/4 cup cold water
  • 1 egg, beaten
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 309
Total Fat 19.9g
Saturated Fat 4.3g
Cholesterol 244mg
Sodium 988mg
Total Carbohydrate 5.5g
Dietary Fiber 0.1g
Sugars 0.5g
Protein 25.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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